PREMIUM SAFFRON QUALITY FROM NEW ZEALAND

100% New Zealand grown Saffron

WHY OUR SAFFRON HAS THE BEST PREMIUM QUALITY?

Our Saffron farm situates in Ashhurst, a small town within Palmerston North city zone and the Manawatu region in New Zealand. We say no to the chemicals, so we do our best to grow saffron as an organic farm.

To make sure the Saffron quality is as Premium Grade 1, we have all 4 parameters tested for Premium Quality Saffron such as Colour, Taste, Bitter, Moisture (water content) against the International Standard quality ISO 3632-2 We dry our saffron 100% with dehydrator to kill the germs and maintain the moisture at 10% within ISO standard. We grow purely 100% local New Zealand saffron and we do not blend our saffron with imported products.

WHAT IS SAFFRON USED FOR?

From ancient times to modern life, Saffron has been used as a spice in foods, drinks, yellow colouring agents, flavouring agents. and traditional medicinal herbs. On the other hand, saffron extracts are used in perfumes and fabric dying in manufacturing.

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Our Premium Grade I SAFFRON

We have the highest quality Premium Grade 1 New Zealand saffron spices and corms for sale. We ship around New Zealand and export market.

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TESTIMONIALS

What Our Clients Say
I am so happy with the benefits from Gozie Saffron. It helps me with better sleeping and soothing heartburn relief. Highly recommended for everyone!
Diem Tran
CEO Loi Dong Fertiliser
The flavour and aroma from the Gozie Saffron are so deep and fresh which made me rate this saffron over any that I have used before from Iran.
Thu Nguyen
Tour Guide & Chef

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