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A festive, aromatic saffron vanilla cake to impress your guests with its unique golden flavours. Persian cuisine features amazing desserts using the finest quality saffron. Persians flavour cakes and sweets with the flavours they love: saffron, rosewater, pistachio and honey. They often eat sweets as a break in the day with tea or coffee, rather than at the end of a meal. You’ll definitely want to take a break with this wonderful cake! Taste it for yourself!