Please Note: Due to the strict control of Plant Biosecurity within New Zealand Custom Border Control, we only ship the plants or corms in New Zealand.
Kitchen Corms Pack of 100 corms
Original price was: $229.99.$199.99Current price is: $199.99.
Saffron corms are dormant from November to February. The grass-like leaves die in November, and the corms become dormant.
We dig up our corms from November to December. They normally are ready by January every year.
Out of stock
Saffron corms should be planted 10 cm deep, individually in pots or 10cm apart in rows in free-draining soil. Fertilize liberally and freely water in February – March. If growing in pots, the corms need to experience cold, so put the pots outside, away from the house, and they will flower in late March or April.
This post is also available in: Tiếng Việt (Vietnamese)
Weight | 2000 g |
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1 review for Kitchen Corms Pack of 100 corms
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quangmai911 –
Great saffron corms!